Dinner menu

6 pm - 10 pm

Book Your table

THE RIGHT START

  • Cold cuts and cheeses platter with pickled vegetables and homemade red onion mustard (C) | 16 € 
  • Trentino carne salada (raw meat) with rocket, Trentingrana cheese and olive oil from Garda Lake (C,L) | 16 €
  • Caprese salad with burrata and fresh basil (C) | 12 € 

PASTA 

  • Spaghetti Felicetti carbonara (A,C,G) | 13 € 
  • Trofie with basil pesto and pine nuts with slices of Roman Pecorino cheese (C,G,H) | 13 € 
  • Bolognese lasagna (A,C,G) | 14 € 
  • Spaghetti Felicetti with garlic, olive oil and chili pepper (A,C,G) | 10 € 
  • Spaghetti Felicetti with fresh tomato sauce and basil (A,C,G) | 11 € 

MEAT AND FISH

  • Classic burger with french fries * (A,C,G,M,N) | 18 € 
    artisanal bread, Scottona meat, BBQ sauce, fontina cheese, crispy bacon, tomato, salad

  • Marinated salmon trout fillet in hazelnut crust with Pack Choy and salad with orange (D,A,H) | 23 €
    Rectangular cheese from Fiavè with sweet and sour eggplant caponata (C,D) | 18 € 
     

TO TOP IT  OFF

  • Homemade Tiramisù (A,C,G) | 7 € 
  • Trentino apple strudel with vanilla ice cream (A,C,G) | 7 € 
  • Warm chocolate heart cake with vanilla ice cream (A,C,G,H) | 8 € 
  • Linzer cake with cinnamon sauce (A,C,G,H) | 6 €